Ethyl-N-alpha-lauroyl-L-arginate acetate is an antimicrobial preservative used in food products. It is a salt-like, multi-fragment compound with an amide and ester structure, and its conformation is too flexible for standard modeling.
Content scope: Information here supports chemical identification and industrial supply, research, and manufacturing contexts. It is not a therapeutic claim, medical advice, or drug-use instructions.
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Ethyl lauroyl arginate
antimicrobial surfactant
Ethyl lauroyl arginate hydrochloride
Food preservative and antimicrobial surfactant
Collagen hydrolyzates
food ingredient and personal care additive
Potassium hydrogen DL-aspartate
nutritional supplement
Egg yolk lecithin
emulsifier for food and cosmetics
L-Arginine L-malate
Dietary supplement ingredient
acetic acid;ethyl (2S)-5-(diaminomethylideneamino)-2-(dodecanoylamino)pentanoate
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CCCCCCCCCCCC(=O)N[C@@H](CCCN=C(N)N)C(=O)OCC.CC(=O)O
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