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Home/Compounds/Food Additive/L-Arginine L-malate
C10H20N4O7
308.29 g/mol
Food Additive

L-Arginine L-malate

CAS93964-77-3EC300-924-7
Category
Food Additive
Compound Class
Organic Acid
Primary Use
Dietary supplement ingredient

L-Arginine L-malate is a salt formed from the amino acid L-arginine and malic acid. It is primarily used as a dietary supplement ingredient.

Content scope: Information here supports chemical identification and industrial supply, research, and manufacturing contexts. It is not a therapeutic claim, medical advice, or drug-use instructions.

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Related Compounds

StrongSame Parent

Arginine alphaketoglutarate

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dietary supplement ingredient

StrongSame Parent

Aspirin arginine

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pharmaceutical raw material

StrongSame Parent

Arginine glutamate

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pharmaceutical raw material

StrongSame Parent

Diarginine oxoglurate

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dietary supplement ingredient

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(R)-amygdalin

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Dietary supplement ingredient

ApplicationSame Use

Cynarin

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Dietary supplement ingredient

ReferenceSame Category

Propylparaben

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antimicrobial preservative in foods and cosmetics

ReferenceSame Category

Butylparaben

CAS94-26-8

preservative in cosmetics and foods

Identifiers
IUPAC Name

(2S)-2-amino-5-(diaminomethylideneamino)pentanoic acid;(2S)-2-hydroxybutanedioic acid

InChIKey

RUFJTBOKWJYXPM-ZBRNBAAYSA-N

SMILES

C(C[C@@H](C(=O)O)N)CN=C(N)N.C([C@@H](C(=O)O)O)C(=O)O

Synonyms (4)
  • H-Arg-OEt*2HCl
  • L-Arginine L-malate