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Home/Compounds/Food Additive/Ammonium alginate
C14H22O13
398.32 g/mol
Food Additive

6-(2-carboxy-4,5-dihydroxy-6-methoxyoxan-3-yl)oxy-4,5-dihydroxy-3-methoxyoxane-2-carboxylic acid

CAS9005-34-9
Category
Food Additive
Compound Class
Natural Product
Primary Use
thickening agent

This compound is a food additive primarily used as a thickening agent. It is a disaccharide derivative containing multiple hydroxyl and carboxyl groups, giving it high polarity and water solubility.

thickening agent in food products

Content scope: Information here supports chemical identification and industrial supply, research, and manufacturing contexts. It is not a therapeutic claim, medical advice, or drug-use instructions.

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Related Compounds

ReferenceSame Category

Glycogen

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carbohydrate reserve and food additive

ReferenceSame Category

Diastase

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Enzyme for starch hydrolysis

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Hemicellulase

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Enzymatic food processing agent

ReferenceSame Category

Beta Glucan

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beta-glucan dietary fiber supplement

Referencesame scaffold

Hydroxyethyl methyl cellulose

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Gelling and thickening agent

Referencesame scaffold

Heparin lithium salt

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pharmaceutical raw material

Referencesame scaffold

Cellulose acetate propionate

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Film base and coating component

Referencesame scaffold

Ethyl cellulose

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pharmaceutical intermediate

Identifiers
IUPAC Name

6-(2-carboxy-4,5-dihydroxy-6-methoxyoxan-3-yl)oxy-4,5-dihydroxy-3-methoxyoxane-2-carboxylic acid

InChIKey

GKFPPCXIBHQRQT-UHFFFAOYSA-N

SMILES

COC1C(C(C(OC1C(=O)O)OC2C(C(C(OC2C(=O)O)OC)O)O)O)O

Synonyms (3)
  • Kaltostat