C6H10CaO6
218.22 g/mol
Food AdditiveWarning
Calcium lactate
CAS814-80-2EC212-406-7
Category
Food Additive
Compound Class
Other
Primary Use
Food preservative and calcium supplement
Calcium lactate is the calcium salt of lactic acid, commonly used as a food preservative and a calcium supplement. It also serves as a buffering agent, food firming agent, and gelling salt for low methoxyl pectin.
Food preservative and calcium supplementBuffering agent in food and cosmeticsFirming agent and gelling salt for low methoxyl pectin
Content scope: Information here supports chemical identification and industrial supply, research, and manufacturing contexts. It is not a therapeutic claim, medical advice, or drug-use instructions.
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CAS 814-80-2
Related Compounds
StrongSame Parent
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Safety Reference
Warning
H319Causes serious eye irritation
Identifiers
IUPAC Name
calcium bis(2-hydroxypropanoate)
InChIKey
MKJXYGKVIBWPFZ-UHFFFAOYSA-L
SMILES
CC(C(=O)[O-])O.CC(C(=O)[O-])O.[Ca+2]
Synonyms (16)
- E-327
- CALCIUM LACTATE (1 G)
- Ca lactate
- Calcium (as lactate)
- Calcium dilactate
- Calcium lactate anhydrous
- Calphosan
- Conclyte calcium
- Hemicalcium L-lactate
- Ins No.327
- Prequist powder
- calcium 2-hydroxypropanoate
- calcium dl-lactate
- calcium lactate