Vitamin E is the common name for alpha-tocopherol, a naturally occurring stereoisomer found particularly in sunflower and olive oils. It functions primarily as an antioxidant and serves as a vitamin supplement.
Content scope: Information here supports chemical identification and industrial supply, research, and manufacturing contexts. It is not a therapeutic claim, medical advice, or drug-use instructions.
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Vitamin E
Antioxidant and vitamin E supplement
D-α-tocopherol acetate
antioxidant and vitamin supplement
Folic acid
Vitamin nutritional factor
Potassium 2,4-hexadienoate
food preservative and antimicrobial agent
Betaine hydrochloride
gastric acidifier supplement
Iron(II) lactate
food color and hematinic
DL-α-tocopherol
antioxidant and vitamin E supplement
Vitamin E-D6
research compound
The international HS code for VITAMIN E (CAS 59-02-9) is 2936.28.
2936.28
2936 28 00
Classification per the EU customs inventory ECICS (2026-07 snapshot, HS 2022). National tariff lines and product form can affect the final classification.
(2R)-2,5,7,8-tetramethyl-2-[(4R,8R)-4,8,12-trimethyltridecyl]-3,4-dihydrochromen-6-ol
GVJHHUAWPYXKBD-IEOSBIPESA-N
CC1=C(C2=C(CC[C@@](O2)(C)CCC[C@H](C)CCC[C@H](C)CCCC(C)C)C(=C1O)C)C
Sourcing VITAMIN E?
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