Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid, creating a fat-soluble form of vitamin C. It is primarily used as an antioxidant food additive to preserve freshness and extend shelf life in various food products.
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CAS 137-66-6
DL-alpha-Tocopherol acetate
antioxidant food additive
Hydroxytyrosol
antioxidant food additive
Isomaltulose
sugar substitute
Sodium sulfamate
inert ingredient in non-food pesticides
Sodium cyclamate
Non-nutritive sweetener
Edetate disodium
chelating agent for metal ions
[(2S)-2-[(2R)-3,4-dihydroxy-5-oxo-2H-furan-2-yl]-2-hydroxyethyl] hexadecanoate
QAQJMLQRFWZOBN-LAUBAEHRSA-N
CCCCCCCCCCCCCCCC(=O)OC[C@@H]([C@@H]1C(=C(C(=O)O1)O)O)O