Sodium diacetate is a salt of acetic acid that appears as a colorless solid. It is used as a food preservative and antimicrobial agent in seasonings.
Content scope: Information here supports chemical identification and industrial supply, research, and manufacturing contexts. It is not a therapeutic claim, medical advice, or drug-use instructions.
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CAS 126-96-5
Magnesium acetate
buffer and catalyst
Calcium acetate
calcium supplement and phosphate binder
Formamidine acetate
pharmaceutical intermediate
Zinc acetate dihydrate
pharmaceutical raw material
Acetic acid
active component of vinegar
Vinegar
active component of vinegar
Potassium hydrogen sulfite
Food preservative and antimicrobial agent
Lysozyme
mucolytic enzyme and preservative
sodium;acetic acid;acetate
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CC(=O)O.CC(=O)[O-].[Na+]