Ethylparaben is an ethyl ester of 4-hydroxybenzoic acid used as an antimicrobial food preservative. It also functions as an antifungal agent and a preservative in pharmaceuticals and cosmetic preparations.
Content scope: Information here supports chemical identification and industrial supply, research, and manufacturing contexts. It is not a therapeutic claim, medical advice, or drug-use instructions.
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CAS 120-47-8
Ethyl 4'-hydroxy[1,1'-biphenyl]-4-carboxylate
pharmaceutical intermediate
Ethyl p-toluate
flavor and fragrance intermediate
Nisin
antimicrobial food preservative
Natamycin
Antimicrobial food preservative
3-tert-butyl-4-hydroxyanisole
Antioxidant food preservative
Propyl gallate
antioxidant for foods and cosmetics
Rebaudioside M
High-intensity sweetener
Glycerol monostearate
food emulsifier and stabilizer
ethyl 4-hydroxybenzoate
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