Rebaudioside M is a steviol glycoside, a natural compound responsible for the sweet taste of Stevia rebaudiana leaves. It is used as a high-intensity sweetener in food and beverages.
Content scope: Information here supports chemical identification and industrial supply, research, and manufacturing contexts. It is not a therapeutic claim, medical advice, or drug-use instructions.
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CAS 1220616-44-3
Stevia rebaudiana extract
natural sweetener
Stevioside
natural non-caloric sweetener
Glycerol monostearate
food emulsifier and stabilizer
Iron(2+) hexonate--water (1/2/2)
iron supplementation
Sucrose octaacetate
alcohol denaturant and food medicine additive
Sodium diacetate
Food preservative and antimicrobial agent
[(2S,3R,4S,5R,6R)-5-hydroxy-6-(hydroxymethyl)-3,4-bis[[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy]oxan-2-yl] (1R,4S,5R,9S,10R,13S)-13-[(2S,3R,4S,5R,6R)-5-hydroxy-6-(hydroxymethyl)-3,4-bis[[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy]oxan-2-yl]oxy-5,9-dimethyl-14-methylidenetetracyclo[11.2.1.01,10.04,9]hexadecane-5-carboxylate
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