Sucrose octaacetate is a fully acetylated derivative of sucrose used primarily as an alcohol denaturant and as an additive in food and medicine. It is a highly functionalized molecule with multiple ester groups, giving it a very polar, non-aromatic structure.
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CAS 126-14-7
SODIUM DIACETATE
Food preservative and antimicrobial agent
Lysozyme (chicken egg white)
mucolytic enzyme and preservative
Potassium acetate
food acidity regulator
Pyruvic acid
Flavoring agent or adjuvant
Heptapotassium;[(2R,3R,4S,5R,6R)-2-[(2S,3S,4R,5R)-3,4-disulfonatooxy-2,5-bis(sulfonatooxymethyl)oxolan-2-yl]oxy-6-(hydroxymethyl)-3,5-disulfonatooxyoxan-4-yl] sulfate
n.a
Sucralose
non-nutritive artificial sweetener
Sucrose
sweetener in foods and beverages
Sucrosofate Potassium
active pharmaceutical ingredient
[(2R,3R,4S,5R,6R)-3,4,5-triacetyloxy-6-[(2S,3S,4R,5R)-3,4-diacetyloxy-2,5-bis(acetyloxymethyl)oxolan-2-yl]oxyoxan-2-yl]methyl acetate
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