Amaranth is an organic molecular entity used as a synthetic food colorant. It is a water-soluble azo dye that imparts a red to purple-red color.
Content scope: Information here supports chemical identification and industrial supply, research, and manufacturing contexts. It is not a therapeutic claim, medical advice, or drug-use instructions.
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CAS 915-67-3
Patent Blue V
synthetic food colorant
Carmoisine
Synthetic food colorant
Brown HT
synthetic food colorant
Green S
synthetic food colorant
Stevia rebaudiana extract
natural sweetener
Ethyl-N-alpha-lauroyl-L-arginate acetate
antimicrobial preservative
Collagen hydrolyzates
food ingredient and personal care additive
Potassium hydrogen DL-aspartate
nutritional supplement
trisodium;3-hydroxy-4-[(4-sulfonatonaphthalen-1-yl)diazenyl]naphthalene-2,7-disulfonate
WLDHEUZGFKACJH-UHFFFAOYSA-K
C1=CC=C2C(=C1)C(=CC=C2S(=O)(=O)[O-])N=NC3=C4C=CC(=CC4=CC(=C3O)S(=O)(=O)[O-])S(=O)(=O)[O-].[Na+].[Na+].[Na+]