Propionic acid is a short-chain fatty acid that occurs naturally in cheese and is widely used as a food preservative and fungicide. Its crystal structure was determined in the early 1960s, confirming its molecular arrangement.
Content scope: Information here supports chemical identification and industrial supply, research, and manufacturing contexts. It is not a therapeutic claim, medical advice, or drug-use instructions.
Sourcing or supplying this compound?
List your inventory or post a purchase request
CAS 79-09-4
Ammonium propionate
Preservative and soil fertilizer
L-lactic acid
Food additive and metabolite
D-Pantothenic acid
Vitamin B5 for dietary supplementation
DL-Tryptophan
essential amino acid
Grape seed oil
dietary supplement and emulsifier
Sodium propionate
food preservative and mold preventative
Cupric propionate
Research reagent / chemical intermediate
Potassium propionate
Food preservative
propanoic acid
XBDQKXXYIPTUBI-UHFFFAOYSA-N
CCC(=O)O