Garcinia acid is a carbonyl compound and food ingredient primarily associated with plants of the Garcinia genus. It is used as a food additive and in research related to its chemical properties.
Content scope: Information here supports chemical identification and industrial supply, research, and manufacturing contexts. It is not a therapeutic claim, medical advice, or drug-use instructions.
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CAS 27750-10-3
Sunset yellow FCF
Food colorant
Crocetin
natural colorant and dietary supplement
(R)-amygdalin
Dietary supplement ingredient
Polyglycerol polyricinoleate
emulsifier in food products
(1S,2S)-1,2-dihydroxypropane-1,2,3-tricarboxylic acid
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