Butylated hydroxyanisole (BHA) is an antioxidant compound commonly used as a preservative in foods, cosmetics, and topical medications. It has been employed as a food additive since 1947 and is also found in products such as lipstick and eye shadow.
Content scope: Information here supports chemical identification and industrial supply, research, and manufacturing contexts. It is not a therapeutic claim, medical advice, or drug-use instructions.
Restricted or banned substances
Substances on this list are banned or restricted under the named regulation. This page is a compliance reference — verify your obligations under applicable law.
CAS 25013-16-5
3-tert-butyl-4-hydroxyanisole
Antioxidant food preservative
Brilliant Black BN
Food colorant
Allura Red AC
food color additive
Methylselenocysteine
nutritional supplement and metabolite
Ponceau 4R
Synthetic food colorant
The international HS code for Phenol, (1,1-dimethylethyl)-4-methoxy- (CAS 25013-16-5) is 2909.50.
2909.50
2909 50 00
Classification per the EU customs inventory ECICS (2026-07 snapshot, HS 2022). National tariff lines and product form can affect the final classification.
2-tert-butyl-4-methoxyphenol
MRBKEAMVRSLQPH-UHFFFAOYSA-N
CC(C)(C)C1=C(C=CC(=C1)OC)O