Aspartame is a synthetic, non-nutritive sweetener and flavor enhancer. It is about 200 times sweeter than sugar and is used as a packaged food additive and in tabletop products.
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CAS 22839-47-0
(S)-Methyl 2-((S)-2-amino-4-methylpentanamido)-3-phenylpropanoate 2,2,2-trifluoroacetate
research compound
N-(1-Hydroxyethylidene)-S-prop-2-en-1-ylcysteine
Food metabolite from onions and garlic
Fast Green FCF
Food, drug and cosmetic color additive
Potassium sorbate
food preservative
Ferrous ascorbate
Iron supplementation and food fortification
(3S)-3-amino-4-[[(2S)-1-methoxy-1-oxo-3-phenylpropan-2-yl]amino]-4-oxobutanoic acid
IAOZJIPTCAWIRG-QWRGUYRKSA-N
COC(=O)[C@H](CC1=CC=CC=C1)NC(=O)[C@H](CC(=O)O)N