L-Fructose is a monosaccharide, specifically a reducing hexose, and is a simple sugar naturally found in many plants. It serves as a sweetening agent in food applications, often bonded with glucose to form sucrose.
Content scope: Information here supports chemical identification and industrial supply, research, and manufacturing contexts. It is not a therapeutic claim, medical advice, or drug-use instructions.
Sourcing L-Fructose?
Post a free purchase request — no account needed. It reaches suppliers of this product, and replies go straight to your inbox.
Monobasic potassium phosphate
buffer and sequestrant
Heptahydratedibasicsodium phosphate
food sequestrant emulsifier and buffer
Aluminium phosphate
leavening agent in baking powders
Magnesium L-threonate
nutritional magnesium supplement
Keto-L-sorbose
sweetener and vitamin C precursor
Fructose
natural sweetener and monosaccharide
(3R,4S,5S)-1,3,4,5,6-pentahydroxyhexan-2-one
BJHIKXHVCXFQLS-FUTKDDECSA-N
C([C@@H]([C@@H]([C@H](C(=O)CO)O)O)O)O
Sourcing L-Fructose?
Post a free purchase request — no account needed. It reaches suppliers of this product, and replies go straight to your inbox.