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Home/Compounds/Food Additive/Allicin
C6H10OS2
162.3 g/mol
Food AdditiveWarning

Allicin

CAS539-86-6EC208-727-7
Category
Food Additive
Compound Class
Natural Product
Primary Use
botanical anti-fungal agent

Allicin is a sulfoxide compound found in garlic and other Allium species. It is primarily recognized as a botanical anti-fungal agent and also exhibits antibacterial properties.

botanical anti-fungal agentantibacterial agent

Content scope: Information here supports chemical identification and industrial supply, research, and manufacturing contexts. It is not a therapeutic claim, medical advice, or drug-use instructions.

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Related Compounds

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CAS53956-04-0

flavoring agent and sweetener

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CAS544-17-2

Animal feed preservative and concrete accelerator

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Myristic acid

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Food emulsifier and flavor ingredient

ReferenceSame Category

Citrulline malate

CAS54940-97-5

Anti-fatigue nutritional ingredient

Safety Reference

Harmful
Harmful
Warning
H315Causes skin irritation
H319Causes serious eye irritation
H335May cause respiratory irritation
Identifiers
IUPAC Name

3-prop-2-enylsulfinylsulfanylprop-1-ene

InChIKey

JDLKFOPOAOFWQN-UHFFFAOYSA-N

SMILES

C=CCSS(=O)CC=C

Synonyms (37)
  • DADSO
  • Allicin
  • Allicin (Allyl-S(O)S-Allyl)
  • Allicin (not validated)
  • Allicin kit
  • Allicin, aqueous solution
  • Allicin, tech. grade
  • Allimed
  • Diallyl thiosulfinate
  • Diallyldisulfid-S-oxid
  • Diallyldisulfid-S-oxide
  • Dianyctrsnlgide;Allisatin
  • alicin
  • allimin
  • allylthiosulfinate
  • diallyl disulfide-oxide
  • diallyl dithiosulfinate