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Home/Compounds/Food Additive/Resveratrol
C14H12O3
228.24 g/mol
Food AdditiveDanger

Resveratrol

CAS501-36-0EC610-504-8
Category
Food Additive
Compound Class
Natural Product
Primary Use
nutritional supplement and antioxidant

Resveratrol is a natural polyphenol and phytoalexin produced by several plants in response to injury or pathogen attack. It is commonly found in the skin of grapes, blueberries, raspberries, mulberries, and peanuts.

nutritional supplementantioxidant

Content scope: Information here supports chemical identification and industrial supply, research, and manufacturing contexts. It is not a therapeutic claim, medical advice, or drug-use instructions.

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research compound

Safety Reference

Corrosive
Corrosive
Harmful
Harmful
Danger
H315Causes skin irritation
H318Causes serious eye damage
H319Causes serious eye irritation
H335May cause respiratory irritation
Identifiers
IUPAC Name

5-[(E)-2-(4-hydroxyphenyl)ethenyl]benzene-1,3-diol

InChIKey

LUKBXSAWLPMMSZ-OWOJBTEDSA-N

SMILES

C1=CC(=CC=C1/C=C/C2=CC(=CC(=C2)O)O)O

Synonyms (66)
  • STL
  • Resveratrol, European Pharmacopoeia (EP)
  • trans-Resveratrol, United States Pharmacopeia (USP)
  • (E)-resveratrol
  • 2l98
  • 3,4',5-Stilbenetriol
  • 3,4',5-Trihydroxystilbene
  • 3,5,4'-Trihydroxystilbene
  • 3fts
  • 4jaz
  • 4qer
  • BIA 6-512
  • Biofort
  • Ca 1201
  • Cuspidatin
  • Jotrol
  • Melinjo resveratrol 20
  • RESVERATROL [MART.]
  • Resveratol
  • Resveratrol (GMP)
  • Resveratrol (Standard)
  • Resveratrol 3 sulfate
  • Resveratrol CRS
  • Resveratrol p 5
  • Resveratrol(e)-
  • Resveratrol(e)-form
  • Resveratrol, >=99% (HPLC)
  • Resveratrol, trans-
  • Resvida
  • Srt 501m
  • Stilbene, 2f
  • cis Resveratrol
  • resveratrol
  • t-resveratrol
  • trans Resveratrol 3 O sulfate
  • trans-resveratrol