l-Menthol is a naturally occurring alcohol compound with a characteristic minty odor and taste, primarily used as a flavor and fragrance ingredient. It is the levorotatory isomer of menthol and is widely employed in consumer products for its cooling and refreshing sensory effects.
Content scope: Information here supports chemical identification and industrial supply, research, and manufacturing contexts. It is not a therapeutic claim, medical advice, or drug-use instructions.
Sourcing L-Menthol?
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1-methoxynaphthalene
Flavor and fragrance intermediate
Methyl 2-amino-3-methylbenzoate
flavoring agent
Ethyl (1R,6S)-2,2,6-trimethylcyclohexane-1-carboxylate
Fragrance ingredient
Tridec-2-enenitrile
fragrance ingredient
(+)-isomenthol
flavor and fragrance ingredient
Racementhol
Flavor and fragrance ingredient
P-menthan-3-ol
flavor and fragrance ingredient
The international HS code for L-Menthol (CAS 2216-51-5) is 2906.11.
2906.11
2906 11 00
Classification per the EU customs inventory ECICS (2026-07 snapshot, HS 2022). National tariff lines and product form can affect the final classification.
(1R,2S,5R)-5-methyl-2-propan-2-ylcyclohexan-1-ol
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Sourcing L-Menthol?
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