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Home/Compounds/Flavor & Fragrance/4-ethylphenol
C8H10O
122.16 g/mol
Flavor & FragranceDanger

4-ETHYLPHENOL

CAS123-07-9EC204-598-6
Category
Flavor & Fragrance
Compound Class
Aromatic
Primary Use
Starting material for antioxidants and pharmaceuticals

4-Ethylphenol is an organic compound and one of three isomeric ethylphenols. It appears as a white solid and is used in the production of certain commercial phenolic resins.

Content scope: Information here supports chemical identification and industrial supply, research, and manufacturing contexts. It is not a therapeutic claim, medical advice, or drug-use instructions.

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Related Compounds

ReferenceSame Category

4-hydroxybenzaldehyde

CAS123-08-0

flavoring agent or adjuvant

ReferenceSame Category

2-methylvaleraldehyde

CAS123-15-9

Food flavoring ingredient

ReferenceSame Category

4-heptanone

CAS123-19-3

solvent and flavoring agent

ReferenceSame Category

Diethyl succinate

CAS123-25-1

flavoring agent

Safety Reference

Corrosive
Corrosive
Harmful
Harmful
Danger
H314Causes severe skin burns and eye damage
H318Causes serious eye damage
H302Harmful if swallowed
Identifiers
IUPAC Name

4-ethylphenol

InChIKey

HXDOZKJGKXYMEW-UHFFFAOYSA-N

SMILES

CCC1=CC=C(C=C1)O

Synonyms (25)
  • ETY
  • Metacresol EP Impurity K
  • (P-HYDROXYPHENYL)ETHANE
  • 1-Ethyl-4-hydroxybenzene
  • 1-Hydroxy-4-ethylbenzene
  • 2ra6
  • 4-ETHYLPHENOL
  • 4-ETILFENOL
  • 4-Ethylphenol, >=97.0% (GC)
  • 4-Ethylphenol, PESTANAL(R)
  • 4-Hydroxyethylbenzene
  • 4-Hydroxyphenylethane
  • 4-ethyl-phenyl alcohol
  • BENZENE,1-ETHYL,4-HYDROXY
  • Hydroxyphenylethane, p-
  • METACRESOL IMPURITY K
  • P-HYDROXYETHYLBENZENE
  • Phenol, 3(or 4)-ethyl-
  • Phenol, 4-ethyl-
  • Phenol, p-ethyl-
  • p-Ethylphenol
  • para-Ethylphenol