C17H12O7
328.27 g/mol
OtherDanger
AFLATOXIN G1
CAS1165-39-5EC214-615-9
Category
Other
Compound Class
Natural Product
Primary Use
research compound
Aflatoxin G1 is a naturally occurring mycotoxin found in contaminated foods such as peanuts, corn, and dried chili peppers. It is a member of coumarins and is produced by certain fungi.
Research compound for mycotoxin studiesReference standard in food safety testing
Content scope: Information here supports chemical identification and industrial supply, research, and manufacturing contexts. It is not a therapeutic claim, medical advice, or drug-use instructions.
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CAS 1165-39-5
Related Compounds
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Referencestereoisomer of
Aflatoxin G1-d3
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research compound
Referencestereoisomer of
Aflatoxins
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research compound
Safety Reference
Danger
H300Fatal if swallowed
H310Fatal in contact with skin
H330Fatal if inhaled
H340May cause genetic defects
H350May cause cancer
Identifiers
IUPAC Name
(3S,7R)-11-methoxy-6,8,16,20-tetraoxapentacyclo[10.8.0.02,9.03,7.013,18]icosa-1,4,9,11,13(18)-pentaene-17,19-dione
InChIKey
XWIYFDMXXLINPU-WNWIJWBNSA-N
SMILES
COC1=C2C3=C(C(=O)OCC3)C(=O)OC2=C4[C@@H]5C=CO[C@@H]5OC4=C1
Synonyms (10)
- AFLATOXIN G1
- Aflatoxin G1 in Acetonitrile