Butyl 4-hydroxybenzoate is an odorless white crystalline powder that is tasteless but numbs the tongue, with aqueous solutions being slightly acidic to litmus. It is widely used as a preservative in cosmetics and foods due to its antifungal properties.
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CAS 94-26-8
PROPYLPARABEN
antimicrobial preservative in foods and cosmetics
Piperine
Flavoring agent and insecticide
L-Malic acid
Food acidulant and flavoring agent
Phosphatidylcholines, egg
emulsifier and dietary supplement
Lecithin (NF)
emulsifier in food and feed
N-butyl 4-hydroxybenzoate-2,3,5,6-d4
cosmetic preservative
butyl 4-hydroxybenzoate
QFOHBWFCKVYLES-UHFFFAOYSA-N
CCCCOC(=O)C1=CC=C(C=C1)O