Cystein chloride is an amino acid compound used primarily as a dough conditioner and nutritional supplement. It is a salt-like form of cysteine, characterized by its thiol group and chiral center, and is commonly employed in food processing to improve dough handling properties.
콘텐츠 범위: 이 페이지의 정보는 화학물질 식별 및 산업 공급·연구개발·제조 맥락을 대상으로 합니다. 치료 효능 주장, 의료 조언 또는 의약품 사용 지침에 해당하지 않습니다.
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CAS 52-89-1
L-cysteine
Flavor and nutrition additive
L-Cysteine hydrochloride monohydrate
flavor enhancer and nutritional supplement
Hesperidin
flavonoid dietary supplement and antioxidant
DEHYDROACETIC ACID
fungicide and preservative
Diarginine-alpha-ketoglutarate
dietary supplement ingredient
2,3-Dihydroxybutanedioic acid
acidulant and flavoring agent
D-cysteine
Optically active cysteine enantiomer
DL-Cysteine hydrochloride monohydrate
research compound
(2R)-2-amino-3-sulfanylpropanoic acid;hydrochloride
IFQSXNOEEPCSLW-DKWTVANSSA-N
C([C@@H](C(=O)O)N)S.Cl