Malic acid is an organic compound that occurs naturally in all living organisms and contributes to the sour taste of many fruits. It is widely used as a food additive to regulate acidity and provide a tart flavor.
Portée du contenu: Les informations de cette page concernent l'identification chimique ainsi que les contextes d'approvisionnement industriel, de recherche et de production. Elles ne constituent ni une allégation thérapeutique, ni un avis médical, ni une notice d'utilisation médicamenteuse.
Approvisionnement ou fourniture de ce composé?
Publiez votre inventaire ou une demande d'achat
CAS 6915-15-7
Malic acid
Food acidity regulator and flavoring agent
L-Tyrosine disodium salt
cell culture medium supplement
L-asparagine
nutritional supplement and flavor enhancer
DL-Lysine monohydrochloride
nutritional supplement and food additive
DL-Lysine
nutritional supplement and food additive
L-Malic acid
Food acidulant and flavoring agent
DL-Malic acid-2,3,3-d3
Deuterium-labeled malic acid standard
(S)-Malic acid-d3
deuterated analytical reference standard
2-hydroxybutanedioic acid
BJEPYKJPYRNKOW-UHFFFAOYSA-N
C(C(C(=O)O)O)C(=O)O