Maltoheptaose is an oligosaccharide consisting of seven D-glucose units linked by α-1,4 glycosidic bonds. It is commonly used as a reference standard in research to study the hydrolysis of starch and related polysaccharides by enzymes such as α-amylase.
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CAS 34620-78-5
(NH2Me2)((RuCl((R)-segphos(regR)))2(mu-Cl)3)
asymmetric hydrogenation catalyst
4-Bromophenyl methyl sulfone
Research reagent for synthesis
Dihydrotetrabenazine
PET radioligand for VMAT2 imaging
3-Methylflavone-8-carboxylic acid
research compound
(2R,3R,4R,5R)-4-[(2R,3R,4R,5S,6R)-5-[(2R,3R,4R,5S,6R)-5-[(2R,3R,4R,5S,6R)-5-[(2R,3R,4R,5S,6R)-5-[(2R,3R,4R,5S,6R)-3,4-dihydroxy-6-(hydroxymethyl)-5-[(2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyoxan-2-yl]oxy-3,4-dihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy-3,4-dihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy-3,4-dihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy-3,4-dihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy-2,3,5,6-tetrahydroxyhexanal
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